Evaluation of isoflavone aglycon and glycoside distribution in soy plants and soybeans by fast column high-performance liquid chromatography coupled with a diode-array detector. - Klejdus,B.; Mikelova,R.; Petrlova,J.; Potesil,D.; Adam,V.; Stiborova,M.; Hodek,P.; Vacek,J.; Kizek,R.; Kuban,V. (J Agric Food Chem, 2005)