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DOI: 10.1055/s-2004-827204
© Georg Thieme Verlag KG Stuttgart · New York
α-Spinasterol Isolated from the Root of Phytolacca americana and its Pharmacological Property on Diabetic Nephropathy
Publication History
Received: December 17, 2003
Accepted: May 8, 2004
Publication Date:
24 August 2004 (online)
Abstract
Based on an inhibitory activity-guided fractionation for the high glucose-induced proliferation of glomerular mesangial cells (GMCs), chloroform extracts of the roots of Phytolacca americana were found to contain α-spinasterol (C29H48O), a Δ7-sterol. This phytosterol proved to be a potent inhibitor (IC50 = 3.9 × 10-12 g/mL, 9.5 pmol/L) of glomerular mesangial cell proliferation caused by high-ambient glucose (5.6 mM vs. 25 mM), and its inhibitory potency was about 1,000 times higher than that of simvastatin, an HMG-CoA reductase inhibitor used as a positive control. α-Spinasterol also significantly reduced the increases of serum triglycerides, renal weight and urinary protein excretion in streptozotocin-induced diabetic mice, and these were comparable to the results observed in insulin-treated diabetic mice. Therefore, the results obtained in this study suggest that α-spinasterol has a significant therapeutic potential to modulate the development and/or progression of diabetic nephropathy.
Key words
α-Spinasterol - Phytolacca americana L. - Phytolaccaceae - glomerular mesangial cells - diabetic nephropathy
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Kyu Yong Jung DVM, PhD.
Department of Pharmacology
Wonkwang University School of Medicine
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Iksan
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