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DOI: 10.1055/s-0030-1250402
© Georg Thieme Verlag KG Stuttgart · New York
Isolation of 5-(Hydroxymethyl)Furfural from Lycium chinense and its Inhibitory Effect on the Chemical Mediator Release by Basophilic Cells
Publication History
received Dec. 7, 2009
revised August 2, 2010
accepted Sept. 11, 2010
Publication Date:
28 October 2010 (online)
Abstract
The effect of hot water extracts of Lycium chinense fruits (LCF) on the β-hexosaminidase (β-hexo) release by IgE sensitized BSA stimulated rat basophilic leukemia (RBL-2H3) cells was investigated. The ethylacetate (EtOAc) layer of the extract has shown an inhibitory effect on β-hexo release from RBL-2H3 cells at the antigen antibody binding stage. The water (H2O) fraction (EFW) of the chloroform (CHCl3) extract from the EtOAc layer also inhibited β-hexo release at the same stage in a dose-dependent manner. With column chromatography preparation, proton and carbon nuclear magnetic resonance (1H and 13C NMR) spectra, electron ionization mass spectrometer (EI‐MS) spectra, and high-performance liquid chromatography (HPLC) analysis, the active component was determined to be 5-(hydroxymethyl)furfural (5-HMF). Thus, the 5-HMF showed an inhibitory effect on β-hexo release at the antigen-antibody binding stage and the antibody-receptor binding stage. Furthermore, 5-HMF suppressed [Ca2+]i influx in the IgE-sensitized BSA-stimulated RBL-2H3 cells. Our results show that 5-HMF may be useful for the treatment or prevention of type I allergic diseases.
Key words
anti‐allergic - basophile - β‐hexosaminidase - 5‐(hydroxymethyl)furfural - Lycium chinense - Solanaceae - RBL‐2H3
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Prof. Dr. Hiroko Isoda
Graduate School of Life and Environmental Sciences
University of Tsukuba
1-1-1 Tennodai, Tsukuba
Ibaraki 305-8572
Japan
Phone: +81 29 8 53 57 75
Fax: +81 29 8 53 57 76
Email: isoda@sakura.cc.tsukuba.ac.jp