Subscribe to RSS
DOI: 10.1055/s-0030-1270749
© Georg Thieme Verlag KG Stuttgart · New York
Metabolites of the Ellagitannin Geraniin and Their Antioxidant Activities
Publication History
received Nov. 30, 2010
revised January 13, 2011
accepted January 15, 2011
Publication Date:
03 February 2011 (online)
Abstract
Different types of ellagitannins are reported to have various biological activities, such as antioxidant, antiviral, and antitumor activities. However, there are few definitive studies on the absorption and metabolism of ellagitannins. This review compares the absorption and metabolism of ellagitannins, and the antioxidant properties of their metabolites in rats, with those of intact ellagitannins by means of in vitro and in vivo assays. We isolated 7 urinary and intestinal microbial metabolites in rats after the ingestion of geraniin, which is a typical ellagitannin isolated from Geranium thunbergii, an antidiarrheic remedy in Japan. The structures of these metabolites were determined to be dibenzopyran derivatives (1–7), using NMR and mass spectroscopic data. Four major metabolites (1–4) prepared by chemical synthesis were evaluated for their antioxidant activities by using 2,2-diphenyl-1-picrylhydrazyl radical scavenging and oxygen radical absorbance capacity (ORAC) methods. The metabolites exhibited more potent antioxidant activities in the ORAC assay than intact ellagitannins, such as geraniin and corilagin. Furthermore, plasma ORAC scores increased with increases in the plasma concentration of the metabolites after the oral administration of geraniin to rats. These findings suggest that these metabolites may contribute to the health benefits of ellagitannins as antioxidants in the body.
Key words
ellagitannin - geraniin - metabolites - urolithin - ORAC - antioxidant activity
- Supporting Information for this article is available online at
- Supporting Information .
References
- 1 Okuda T, Yoshida T, Hatano T. Hydrolyzable tannins and related polyphenols. Fortschr Chem Org Naturs. 1995; 66 1-117
- 2 Clifford M N, Scalbert A. Ellagitannins, occurrence in food, bioavailability and cancer prevention. J Food Sci Agric. 2000; 80 1118-1125
- 3 Okuda T, Yoshida T, Hatano T. Ellagitannins as active constituents of medicinal plants. Planta Med. 1989; 55 117-122
- 4 Nakashima H, Murakami T, Yamamoto N, Sakagami H, Tanuma S, Hatano T, Yoshida T, Okuda T. Inhibition of human immunodeficiency viral replication by tannins and related compounds. Antiviral Res. 1992; 18 91-103
- 5 Okuda T, Mori K, Hayatsu H. Inhibitory effect of tannins on direct-acting mutagens. Chem Pharm Bull. 1984; 32 3755-3758
- 6 Funatogawa K, Hayashi S, Shimomura H, Yoshida T, Hatano T, Ito H, Hirai Y. Antibacterial activity of hydrolyzable tannins derived from medicinal plants against Helicobacter pylori. Microbiol Immunol. 2004; 48 251-261
- 7 Shiota S, Shimizu M, Mizusima T, Ito H, Hatano T, Yoshida T, Tsuchiya T. Restoration of effectiveness of β-lactams on methicillin-resistant Staphylococcus aureus by tellimagrandin I from rose red. FEMS Microbiol Lett. 2000; 185 135-138
- 8 Ito H, Miyake M, Nishitani E, Mori K, Hatano T, Okuda T, Konoshima T, Takasaki M, Kozuka M, Mukainaka T, Tokuda H, Nishino H, Yoshida T. Anti-tumor promoting activity of polyphenols from Cowania mexicana and Coleogyne ramosissima. Cancer Lett. 1999; 143 5-13
- 9 Okabe S, Suganuma M, Imayoshi Y, Taniguchi S, Yoshida T, Fujiki H. New TNF-α releasing inhibitors, geraniin and corilagin, in leaves of Acer nikoense, Megusurino-ki. Biol Pharm Bull. 2001; 24 1145-1148
- 10 Doyle B, Griffiths L A. The metabolism of ellagic acid in the rat. Xenobiotica. 1980; 10 247-256
- 11 Cerda B, Llorach R, Ceron J J, Espin J C, Tomas-Barberan F A. Evaluation of the bioavailability and metabolism in the rat of punicalagin, an antioxidant polyphenol from pomegranate juice. Eur J Nutr. 2003; 42 18-28
- 12 Seeram N P, Lee R, Heber D. Bioavailability of ellagic acid in human plasma after consumption of ellagitannins from pomegranate (Punica granatum L.) juice. Clin Chim Acta. 2004; 348 63-68
- 13 Seeram N P, Henning S M, Zhang Y, Suchard M, Li Z, Heber D. Pomegranate juice ellagitannin metabolites are present in human plasma and some persist in urine for up to 48 hours. J Nutr. 2006; 136 2481-2485
- 14 Cerda B, Espin J C, Parra S, Martinez P, Tomas-Barberan F A. The potent in vitro antioxidant ellagitannins from pomegranate juice are metabolised into bioavailable but poor antioxidant hydroxy-6H-dibenzopyran-6-one derivatives by the colonic microflora of healthy humans. Eur J Nutr. 2004; 43 205-220
- 15 Cerda B, Tomas-Barberan F A, Espin J C. Metabolism of antioxidant and chemopreventive ellagitannins from strawberries, raspberries, walnuts, and oak-aged wine in humans: identification of biomarkers and individual variability. J Agric Food Chem. 2005; 53 227-235
- 16 Ito H, Iguchi A, Hatano T. Identification of urinary and intestinal bacterial metabolites of ellagitannin geraniin in rats. J Agric Food Chem. 2008; 56 393-400
- 17 Pandey J, Jha A K, Hajela K. Synthesis and biological activities of some new dibenzopyranones and dibenzopyrans: search for potential oestrogen receptor agonists and antagonists. Bioorg Med Chem. 2004; 12 2239-2249
- 18 Ghosal S, Lata S, Kumar Y. Free radicals of shilajit humus. Indian J Chem. 1995; 34B 591-595
- 19 Nawwar M A M, Souleman A M A. 3,4,8,9,10-Pentahydroxy-dibenzo[b,d]pyran-6-one from Tamarix nilotica. Phytochemistry. 1984; 23 2966-2967
- 20 Jeong S J, Kim N Y, Kim D H, Kang T H, Ahn N H, Miyamoto T, Higuchi R, Kim Y C. Hyaluronidase inhibitory active 6H-dibenzo[b,d]pyran-6-ones from the feces of Trogopterus xanthipes. Planta Med. 2000; 66 76-77
- 21 Lederer E. Chemistry and biochemistry of some mammalian secretions and excretions. J Chem Soc. 1949; 2115-2125
- 22 Pope G S. Isolation of two benzocoumarins from ‘clover stone a type of renal calculus found in sheep. Biochem J. 1964; 93 474-477
- 23 Ghosal S, Reddy J P, Lal V K. Shilajit I: chemical constituents. J Pharm Sci. 1976; 65 772-773
- 24 Shirataki Y, Yoshida S, Toda S. Dibenzo-α-pyrons in fruits of Trapa natans. Natural Medicines. 2000; 54 160
- 25 Okuda T, Yoshida T, Hatano T. Constituents of Geranium thunbergii Sieb. et Zucc. Part 12. Hydrated stereostructure and equilibration of geraniin. J Chem Soc [Perkin I]. 1982; 9-14
- 26 Okuda T, Hatano T, Nitta H, Fujii R. Hydrolysable tannins having enantiomeric dehydrohexahydroxydiphenoyl group: revised structure of terchebin and structure of granatin B. Tetrahedr Lett. 1980; 21 4361-4364
- 27 Schmidt O T, Schulz J, Wurmb R. Über natürliche Gerbstoffe, XXXVI. Terchebin. Justus Liebigs Ann Chem. 1967; 706 169-179
- 28 Manach C, Scalbert A, Morand C, Remesy C, Jimenez L. Polyphenols: food sources and bioavailability. Am J Clin Nutr. 2004; 79 727-747
- 29 Hodgson J M, Morton L W, Puddey I B, Beilin L J, Croft K D. Gallic acid metabolites are markers of black tea intake in humans. J Agric Food Chem. 2000; 48 2276-2280
- 30 Yasuda T, Inaba A, Ohmori M, Endo T, Kubo S, Ohsawa K. Urinary metabolites of gallic acid in rats and their radical-scavenging effects on 1,1-diphenyl-2-picrylhydrazyl radical. J Nat Prod. 2000; 63 1444-1446
- 31 Baba S, Osakabe N, Natsume M, Terao J. Absorption and urinary excretion of procyanidin B2 [epicatechin-(4β-8)-epicatechin] in rats. Free Radic Biol Med. 2002; 33 142-148
- 32 Sano A, Yamakoshi J, Tokutake S, Tobe K, Kubota Y, Kikuchi M. Procyanidin B1 is detected in human serum after intake of proanthocyanidin-rich grape seed extract. Biosci Biotechnol Biochem. 2003; 67 1140-1143
- 33 Shoji T, Masumoto S, Moriichi N, Akiyama H, Kanda T, Ohtake Y, Goda Y. Apple procyanidin oligomers absorption in rats after oral administration: analysis of procyanidins in plasma using the porter method and high-performance liquid chromatography/tandem mass spectrometry. J Agric Food Chem. 2006; 54 884-892
- 34 Manach C, Morand C, Crespy V, Demigné C, Texier O, Régérat F, Rémésy C. Quercetin is recovered in human plasma as conjugated derivatives which retain antioxidant properties. FEBS Lett. 1998; 426 331-336
- 35 Moon J, Tsushida T, Nakahara K, Terao J. Identification of quercetin 3-O-β-D-glucuronide as an antioxidative metabolite in rat plasma after oral administration of quercetin. Free Radic Biol Med. 2001; 30 1274-1285
- 36 Day A J, Bao Y, Morgan M R, Williamson G. Conjugation position of quercetin glucuronides and effect on biological activity. Free Radic Biol Med. 2000; 29 1234-1243
- 37 Shimoi K, Saka N, Nozawa R, Sato M, Amano I, Nakayama T, Kinae N. Deglucuronidation of a flavonoid, luteolin monoglucuronide, during inflammation. Drug Metab Dispos. 2001; 29 1521-1524
- 38 Cao G, Alessio H M, Cutler R G. Oxygen-radical absorbance capacity assay for antioxidants. Free Radic Biol Med. 1993; 14 303-311
- 39 Ou B, Hampsch-Woodill M, Prior R L. Development and validation of an improved oxygen radical absorbance capacity assay using fluorescein as the fluorescent probe. J Agric Food Chem. 2001; 49 4619-4626
- 40 Azorin-Ortuno M, Urban C, Ceron J J, Tecles F, Gil-Izquierdo A, Pallares F J, Tomas-Barberan F A, Espin J C. Safety evaluation of an oak-flavored milk powder containing ellagitannins upon oral administration in the rat. J Agric Food Chem. 2008; 56 2857-2865
- 41 Cerda B, Ceron J J, Tomas-Barberan F A, Espin J C. Repeated oral administration of high doses of the pomegranate ellagitannin punicalagin to rats for 37 days is not toxic. J Agric Food Chem. 2003; 51 3493-3501
- 42 Gonzalez-Sarrias A, Azorin-Ortuno M, Yanez-Gascon M J, Tomas-Barberan F A, Garcia-Conesa M T, Espin J C. Dissimilar in vitro and in vivo effects of ellagic acid and its microbiota-derived metabolites, urolithins, on the cytochrome P450 1A1. J Agric Food Chem. 2009; 57 5623-5632
- 43 Gonzalez-Sarrias A, Gimenez-Bastida J A, Garcia-Conesa M T, Gomez-Sanchez M B, Garcia-Talavera N V, Gil-Izquierdo A, Sanchez-Alvarez C, Fontana-Compiano L O, Morga-Egea J P, Pastor-Quirante F A, Martinez-Diaz F, Tomas-Barberan F A, Espin J C. Occurrence of urolithins, gut microbiota ellagic acid metabolites and proliferation markers expression response in the human prostate gland upon consumption of walnuts and pomegranate juice. Mol Nutr Food Res. 2010; 54 311-322
- 44 Seeram N P, Aronson W J, Zhang Y, Henning S M, Moro A, Lee R P, Sartippour M, Harris D M, Rettig M, Suchard M A, Pantuck A J, Belldegrun A, Heber D. Pomegranate ellagitannin-derived metabolites inhibit prostate cancer growth and localize to the mouse prostate gland. J Agric Food Chem. 2007; 55 7732-7737
- 45 Cerda B, Soto C, Albaladejo M D, Martinez P, Sanchez-Gascon F, Tomas-Barberan F, Espin J C. Pomegranate juice supplementation in chronic obstructive pulmonary disease: a 5-week randomized, double-blind, placebo-controlled trial. Eur J Clin Nutr. 2006; 60 245-253
- 46 Henning S M, Seeram N P, Zhang Y, Li L, Gao K, Lee R P, Wang D C, Zerlin A, Karp H, Thames G, Kotlerman J, Li Z, Heber D. Strawberry consumption is associated with increased antioxidant capacity in serum. J Med Food. 2010; 13 116-122
- 47 Seeram N P, Zhang Y, McKeever R, Henning S M, Lee R P, Suchard M A, Li Z, Chen S, Thames G, Zerlin A, Nguyen M, Wang D, Dreher M, Heber D. Pomegranate juice and extracts provide similar levels of plasma and urinary ellagitannin metabolites in human subjects. J Med Food. 2008; 11 390-394
- 48 Larrosa M, Gonzalez-Sarrias A, Yanez-Gascon M J, Selma M V, Azorin-Ortuno M, Toti S, Tomas-Barberan F, Dolara P, Espin J C. Anti-inflammatory properties of a pomegranate extract and its metabolite urolithin-A in a colitis rat model and the effect of colon inflammation on phenolic metabolism. J Nutr Biochem. 2010; 21 717-725
Assoc. Prof. Hideyuki Ito
Division of Pharmaceutical Sciences
Okayama University Graduate School of Medicine, Dentistry and Pharmaceutical Sciences
1-1-1 Tsushimanaka
Kita-ku
Okayama 700-8530
Japan
Phone: +81 8 62 51 79 37
Fax: +81 8 62 51 79 37
Email: hito@cc.okayama-u.ac.jp
- www.thieme-connect.de/ejournals/toc/plantamedica