Thromb Haemost 1983; 50(03): 633-634
DOI: 10.1055/s-0038-1665274
Original Article
Schattauer GmbH Stuttgart

Decreased Antithrombin III Activity in Diabetes May Be Due to Non-Enzymatic Glycosylation – A Preliminary Report

Authors

  • A Ceriello

    The Laboratorio di Chimica, Divisione di Medicina Generale, Ospedale S. Paolo, Naples, Italy
  • P Dello Russo

    The Laboratorio di Chimica, Divisione di Medicina Generale, Ospedale S. Paolo, Naples, Italy
  • C Zuccotti

    The Laboratorio di Chimica, Divisione di Medicina Generale, Ospedale S. Paolo, Naples, Italy
  • A Florio

    The Laboratorio di Chimica, Divisione di Medicina Generale, Ospedale S. Paolo, Naples, Italy
  • S Nazzaro

    The Laboratorio di Chimica, Divisione di Medicina Generale, Ospedale S. Paolo, Naples, Italy
  • C Pietrantuono

    The Laboratorio di Chimica, Divisione di Medicina Generale, Ospedale S. Paolo, Naples, Italy
  • G B Rosato

    The Laboratorio di Chimica, Divisione di Medicina Generale, Ospedale S. Paolo, Naples, Italy
Weitere Informationen

Publikationsverlauf

Received 10. Februar 1983

Accepted 03. Juni 1983

Publikationsdatum:
18. Juli 2018 (online)

Preview

Summary

Antithrombin III activity was moderately but significantly decreased in insulin dependent diabetics (p <0.005), while no difference has been found between the diabetic (n = 25) and control groups (n = 22) in antithrombin III plasma concentration.

Moreover, antithrombin III activity was inversely correlated with glycosylated plasma proteins (r = -0.57; p <0.01).

These data show that in diabetes there is a depressed biological activity of antithrombin III and suggest that this reflects nonenzymatic glycosylation of antithrombin III protein.