S Piazza
1
Department of Pharmacological and Biomolecular Sciences, Milan, Italy, Università degli Studi di Milano,
,
E Sangiovanni
1
Department of Pharmacological and Biomolecular Sciences, Milan, Italy, Università degli Studi di Milano,
,
U Vrhovsek
2
Food Quality and Nutrition Department, E. Mach Foundation, San Michele all’Adige, Trento, Italy
,
M Fumagalli
1
Department of Pharmacological and Biomolecular Sciences, Milan, Italy, Università degli Studi di Milano,
,
S Khalilpour
1
Department of Pharmacological and Biomolecular Sciences, Milan, Italy, Università degli Studi di Milano,
,
D Masuero
2
Food Quality and Nutrition Department, E. Mach Foundation, San Michele all’Adige, Trento, Italy
,
L Colombo
3
Società Cooperativa Agricola, Consorzio Castanicoltori di Brinzio,, Orino e Castello Cabiaglio, Varese, Italy
,
F Mattivi
2
Food Quality and Nutrition Department, E. Mach Foundation, San Michele all’Adige, Trento, Italy
,
ED Fabiani
1
Department of Pharmacological and Biomolecular Sciences, Milan, Italy, Università degli Studi di Milano,
,
M Dell’Agli
1
Department of Pharmacological and Biomolecular Sciences, Milan, Italy, Università degli Studi di Milano,
› Author Affiliations