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CC BY 4.0 · SynOpen 2023; 07(04): 501-510
DOI: 10.1055/s-0042-1751501
DOI: 10.1055/s-0042-1751501
review
Application of N-Bromosuccinimide in Carbohydrate Chemistry
Abstract
This article describes the use of N-bromosuccinimide in different organic group transformations in carbohydrate chemistry. A comprehensive discussion on the synthesis of deoxysugars through selective O-benzylidene fragmentation, photobromination, halogenation, oxidation, and polymerisation of different carbohydrate moieties with the aid of N-bromosuccinimide (NBS) is presented. The use of NBS in the most significant glycosylation methods and in oligosaccharide synthesis is also discussed.
Publication History
Received: 20 July 2023
Accepted after revision: 31 August 2023
Article published online:
19 October 2023
© 2023. The Author(s). This is an open access article published by Thieme under the terms of the Creative Commons Attribution License, permitting copying and reproduction so long as the original work is given appropriate credit. Contents may not be used for commercial purposes or adapted, remixed, transformed or built upon. (https://creativecommons.org/licenses/by/4.0/)
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