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Planta Med 2001; 67(8): 771-773
DOI: 10.1055/s-2001-18363
Letter

© Georg Thieme Verlag Stuttgart · New York

Essential Oils from Piper cernuum and Piper regnellii: Antimicrobial Activities and Analysis by GC/MS and 13C-NMR

Mara B. Costantin1 , Patrícia Sartorelli1 , Renata Limberger2 , Amélia T. Henriques2 , Martin Steppe2 , Marcelo J. P. Ferreira1 , Mitsuko T. Ohara3 , Vicente P. Emerenciano1 , Massuo J. Kato1,*
  • 1 Instituto de Química, Universidade de São Paulo, Brazil
  • 2 Faculdade de Farmácia, Universidade Federal do Rio Grande do Sul, Porto Alegre, Brazil
  • 3 Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, Brazil
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Publikationsverlauf

November 3, 2000

April 22, 2001

Publikationsdatum:
09. November 2001 (online)

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Abstract

The essential oils of Piper cernuum and Piper regnellii leaves were analyzed by gas chromatography-mass spectrometry (GC-MS) and the results were compared to that obtained by means of a program designed to analyse 13C-NMR data of complex mixtures. Bicyclogermacrene (21.88 %)/β-caryophyllene (20.69 %) and myrcene (52.60 %)/linalool (15.89 %) were the major constituents in essential oil from leaves of P. cernuum and P. regnellii, respectively. Both essential oils presented growth inhibitory activities against Staphylococcus aureus and Candida albicans.

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Prof. Dr. Massuo J. Kato

Instituto de Química

Universidade de São Paulo

Caixa Postal 26077

05513-970 São-Paulo, SP

Brazil

eMail: majokato@iq.usp.br

Fax: +55 11 8155579