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Aktuelle Ernährungsmedizin 2003; 28: 61-68
DOI: 10.1055/s-2003-36939
Onkologie
© Georg Thieme Verlag Stuttgart · New York

DGEM-Leitlinie Enterale Ernährung:
Onkologie

DGEM Guidelines Enteral Nutrition: OncologyJ.  Arends1 , G.  Zürcher2 , R.  Fietkau3 , E.  Aulbert4 , B.  Frick5 , M.  Holm6 , M.  Kneba7 , H.  J.  Mestrom8 , A.  Zander9
  • 1Klinik für Tumorbiologie an der Albert-Ludwigs Universität Freiburg
  • 2Innere Medizin I - Hämatologie, Onkologie, Med. Universitätsklinik und Poliklinik, Freiburg
  • 3Klinik und Poliklinik für Strahlentherapie, Universität Rostock
  • 4Innere Abt. Ev. Waldkrankenhaus Spandau
  • 5Apotheke des Universitätsklinikums Freiburg
  • 6II. Med. Klinik, Univ.-Klinikum Mannheim
  • 7II. Med. Klinik, Universität Kiel
  • 8Klinik Bergisch-Land, Wuppertal
  • 9Einrichtung für Knochenmarktransplantation, Universitätsklinik Hamburg-Eppendorf
Weitere Informationen

Publikationsverlauf

Publikationsdatum:
27. Januar 2003 (online)

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Schlüsselwörter

Sondenernährung - Onkologie - Mangelernährung - Kachexie - Komplikationen

Key words

Enteral nutrition - oncology - malnutrition - cachexia - complications

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Dr. med. Jann Arends

Klinik für Tumorbiologie an der Albert-Ludwigs-Universität Freiburg

Breisacher Straße 117

79106 Freiburg

eMail: arends@tumorbio.uni-freiburg.de