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Planta Med 2006; 72(3): 241-247
DOI: 10.1055/s-2005-916173
Original Paper
Biochemistry and Molecular Biology
© Georg Thieme Verlag KG Stuttgart · New York

The Use of Polymerase Chain Reaction (PCR) for the Identification of Ephedra DNA in Dietary Supplements

Natascha Techen1 , Ikhlas A. Khan1 , Zhiqiang Pan2 , Brian E. Scheffler2 , 3
  • 1National Center for Natural Products Research and Research Institute of Pharmaceutical Sciences, Department of Pharmacognosy, School of Pharmacy, University of Mississippi, MS, USA
  • 2USDA-ARS-NPURU, University, MS, USA
  • 3Present address USDA-ARS-CGRU, MSA Genomics Laboratory, Stoneville, MS, USA
Mention of trade names or commercial products in this manuscript is solely for the purpose of providing specific information and does not imply recommendation or endorsement by the US Department of Agriculture