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Horm Metab Res 2006; 38(11): 761-766
DOI: 10.1055/s-2006-955089
Original Clinical

© Georg Thieme Verlag KG Stuttgart · New York

Arabinoxylan Fibre Consumption Improved Glucose Metabolism, but did not Affect Serum Adipokines in Subjects with Impaired Glucose Tolerance

A. L. Garcia 1 , J. Steiniger 1 , S. C. Reich 1 , M. O. Weickert 2 , I. Harsch 3 , A. Machowetz 1 , M. Mohlig 2 , J. Spranger 2 , N. N. Rudovich 2 , F. Meuser 4 , J. Doerfer 4 , N. Katz 5 , M. Speth 5 , H. J. F. Zunft 1 , 6 , A. H. F. Pfeiffer 2 , C. Koebnick 1 , 7
  • 1Dietary Fibre and the Metabolic Syndrome Group, German Institute of Human Nutrition, Potsdam-Rehbruecke, Nuthetal, Germany
  • 2Department of Clinical Nutrition, German Institute of Human Nutrition Potsdam-Rehbruecke, Nuthetal, Germany
  • 3Medical Department I, Friedrich-Alexander University of Erlangen-Nuremberg, Erlangen, Germany
  • 4Institute of Food Technology and Food Chemistry, Technical University Berlin, Berlin, Germany
  • 5Department of Clinical Chemistry, University of Giessen, Giessen, Germany
  • 6Institute of Nutritional Science, University of Potsdam, Nuthetal, Germany
  • 7Department of Preventive Medicine, University of Southern California, USA