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Planta Med 1999; 65(8): 767-770
DOI: 10.1055/s-2006-960864
Letters

© Georg Thieme Verlag Stuttgart · New York

Three New Taxane Diterpenoids from Seeds of the Chinese Yew, Taxus yunnanensis and T. chinensis var. mairei

Qing-wen Shi1 , 2 , Takayuki Oritani1 , Takeyoshi Sugiyama1 , Ding Zhao2 , Ryo Murakami3
  • 1Laboratory of Applied Bioorganic Chemistry, Division of Life Science, Graduate School of Agricultural Sciences, Tohoku University, Japan
  • 2Department of Chemistry of Medicinal Natural Products, Faculty of Pharmaceutal Sciences, Hebei Medical University, Shijiazhuang, P. R. China
  • 3Institute of Molecular and Cellular Biosciences, The University of Tokyo, Tokyo, Japan
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1999

1999

Publikationsdatum:
04. Januar 2007 (online)

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Abstract

Three new taxane diterpenoids were isolated from the seeds of the Chinese yew, Taxus yunnanensis Cheng et L. K. Fu and T. chinensis var. mairei Cheng et L. K. Fu. The structures were established as 1β,10β-dihydroxy-9α,13α-diacetoxy-5α-(3′-dimethylamino-3′-phenyl)-propionyloxytaxa-4(20),11-diene(1), 5α-hydroxy-9α,100,13α-triacetoxy-11(15→1)abeotaxa-4(20),11-di-ene (2), and 5α,13α-dihydroxy-9α,10β-diacetoxy-11 (15→1 )abeo-taxa-4(20),11-diene (3) on the basis of 1D, 2D NMR, and mass spectral analysis.