Oligofurostanosides from Asparagus cochinchinensis

Zhou Zhong Liang; Rita Aquino; Francesco De Simone; Antonio Dini; Oreste Schettino; Cosimo Pizza

doi:10.1055/s-2006-962453

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Planta Med 1988; 54(4): 344-346
DOI: 10.1055/s-2006-962453

Papers

Oligofurostanosides from Asparagus cochinchinensis

Zhou Zhong Liang¹ , Rita Aquino² , Francesco De Simone² , Antonio Dini² , Oreste Schettino³ , Cosimo Pizza²

¹Shanghai Institute of Pharmaceutical Industry, Shanghai, Peoples' Republic of China.
²Dipartimento di Chimica delle Sostanze Naturali, Università di Napoli, Via L. Rodinò 22, I-80138 Naples, Italy.
³Dipartimento di Chimica Farmaceutica, Università di Napoli, Via L. Rodinò 22, I-80138 Naples, Italy.

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Publication History

1987

Publication Date:
24 January 2007 (online)

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Abstract

The aqueous extract of Asparagus cochinchinensis yielded a new oligofurostanoside 3-O-[α-L-rhamnopyranosyl-(1→4)-β-D-glucopyranosyl]-26-O-(β-D-glucopyranosyl)-(25R)-furosta-5,20-diene,-3β,26-diol as well as two known furostanosides, methylprotodioscin and pseudoprotodioscin.