Diabetologie und Stoffwechsel, Table of Contents Diabetologie und Stoffwechsel 2022; 17(06): 437-438DOI: 10.1055/a-1927-7265 Referiert | kommentiert Kommentar zu Mittelmeerdiät wirksam zur Sekundärprävention von Herzkreislauferkrankungen Contributor(s): Andreas F.H. Pfeiffer Recommend Article Abstract Buy Article Comment on: Mittelmeerdiät wirksam zur Sekundärprävention von HerzkreislauferkrankungenDiabetologie und Stoffwechsel 2022; 17(06): 436-437DOI: 10.1055/a-1926-5101 Full Text References Literatur 1 Estruch R, Ros E, Salas-Salvado J. et al. Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts. N Engl J Med 2018; 378 (25) e34 2 Delgado-Lista J, Alcala-Diaz JF, Torres-Pena JD. et al. Long-term secondary prevention of cardiovascular disease with a Mediterranean diet and a low-fat diet (CORDIOPREV): a randomised controlled trial. Lancet 2022; 399: 1876-1885 3 Cano-Ibanez N, Quintana-Navarro GM, Alcala-Diaz JF. et al. Long-term effect of a dietary intervention with two-healthy dietary approaches on food intake and nutrient density in coronary patients: results from the CORDIOPREV trial. Eur J Nutr 2022; 61 (06) 3019-3036 4 Kruse M, von Loeffelholz C, Hoffmann D. et al. Dietary rapeseed/canola-oil supplementation reduces serum lipids and liver enzymes and alters postprandial inflammatory responses in adipose tissue compared to olive-oil supplementation in obese men. Mol Nutr Food Res 2015; 59 (03) 507-519 5 Mozaffarian D, Wu JHY. Flavonoids, Dairy Foods, and Cardiovascular and Metabolic Health: A Review of Emerging Biologic Pathways. Circ Res 2018; 122 (02) 369-384