RSS-Feed abonnieren
DOI: 10.1055/s-0034-1377003
Two New Flavonoids and Biological Activity of Astragalus abyssinicus (Hochst.) Steud. ex A. Rich. Aerial Parts
Publikationsverlauf
received 28. Februar 2014
accepted 05. Mai 2014
Publikationsdatum:
18. Juni 2014 (online)
Abstract
2 new flavonoid glycosides, kaempferol 3-O-(4″,6″-di-O-α-L-rhamnopyranosyl)-β-D-glucopyranoside (1) and quercetin 3-O-(4″,6″-di-O-α-L-rhamnopyranosyl)-β-D-glucopyranoside (2), were isolated from the n-butanol soluble fraction of the methanol extract (BF) of Astragalus abyssinicus aerial parts, together with 3 known compounds, rutin (3), kaempferol 3-O-β-D-rutinoside (4) and 5,7,4′-trihydroxy-3′-methoxyisoflavone (5). The structures of the isolated compounds were characterized on the basis of UV, NMR and negative ESI-MS analyses. The BF fraction showed in vitro weak antibacterial activity against Staphylococcus aureus, while 2 and 3 exhibited in vitro antioxidant activity higher than ascorbic acid using DPPH free radical scavenging activity method.
-
References
- 1 Allen ON, Allen EK. The Leguminosae. A source book of characteristics, uses, and nodulation. First ed. USA: The University of Wisconsin Press; 1981: 72-80
- 2 Boulos L. Flora of Egypt. First ed. Cairo, Egypt: Alhadara Publishing; 1999: 230-336
- 3 Verotta L, El-Sebakhy NA. Studies in Natural Products Chemistry: Bioactive Natural Products. Amsterdam: Elsevier; 2001: 179-234
- 4 Collenette S. Wild flora of Saudi Arabia. First ed. National Commission for Wildlife Conservation and Development (NCWCD); Riyadh, Saudi Arabia: 1999: 479
- 5 Migahid AM. Flora of Saudi Arabia. Fourth ed. Vol II. Riyadh: University Libraries, King Saud University; 1996: 49
- 6 Gariboldi P, Pelizzoni F, Tato M et al. Cycloartane triterpene gylcosides from Astragalus trigonus . Phytochemistry 1995; 40: 1755-1760
- 7 Rios LJ, Waterman GP. A review of the pharmacology and toxicology of Astragalus . Phytother Res 1997; 11: 411-418
- 8 Bedir E, Pugh N, Calis I et al. Immunostimulatory effects of cycloartane-type triterpene glycosides from Astragalus species. Biol Pharm Bull 2000; 23: 834-837
- 9 Bedir E, Calis I, Khan IA. Macrophyllosaponin E, A Novel compound from the roots of Astragalus oleifolius . Chem Pharm Bull 2000; 48: 1081-1083
- 10 Li J, Yu L, Li N et al. Astragalus mongholicus and Angelica sinensis compound alleviates nephrotic hyperlipidemia in rats. Chin Med J 2000; 113: 310-314
- 11 Lin LZ, He XG, Lindenmaier M et al. Liquid chromatography-electrospray ionization mass spectrometry study of the flavonoids of the roots of Astragalus mongholicus and A. membranaceus . J Chromatogr A 2000; 876: 87-95
- 12 Wu T, Bligh SWA, Gu L et al. Simultaneous determination of six isoflavonoids in commercial radix Astragali by HPLC-UV. Fitoterapia 2005; 76: 157-165
- 13 Zhao M, Duan JA, Huang WZ et al. Isoflavans and isoflavone from Astragalus hoantchy . J China Pharm Univ 2002; 33: 274-276
- 14 Yeom SH, Kim MK, Kim HJ et al. Phenolic compounds from seeds of Astragalus sinicus and its antioxidative activities. Kor J Pharmacogn 2003; 34: 344-351
- 15 El-sebakhy NA, Assad AM, Abdallah RM et al. Constituents of Egyptian Astragalus tribuloides Del. Nat Prod Sci 2000; 6: 11-15
- 16 Tang W, Eisenbrand G. Chinese drugs of plant origin, chemistry, pharmacology, and use in traditional and modern medicine. Berlin, Heidelberg: Springer-Verlag; 1992: 377-393
- 17 Isaev MI, Gorovits MB, Abubakirov NK. Triterpene Glycosides of Astragalus and their Genus, LXV. Cycloartane and Lanostane Triterpenoids of Astragalus orbiculatus . Khim Prir Soedin 1989; 2: 156-175
- 18 Bisignano G, Iauk L, Kirjavainen S et al. Anti-inflammatory, analgesic, antipyretic and antibacterial activity of Astragalus siculus Biv. Int J Pharmacog 1994; 32: 400-405
- 19 Ross SA, Megalla SE, Bishay DW et al. Studies for determining antibiotic substances in some Egyptian plants. Part I. Screening for antimicrobial activity. Fitoterapia 1980; 51: 303-308
- 20 Calis I, Yuruker A, Tasdemir D et al. Cycloartan triterpene glycosides from the root of Astragalus melanophrurius . Planta Med 1997; 63: 183-186
- 21 Harborne JB, Mabry TJ, Mabry H. The Flavonoids. London, New-York: Champman and Hall; 1975
- 22 Chu YH, Chang CL, Hsu HF. Flavonoid content of several vegetables and their antioxidant activity. J Sci Food Agric 2000; 80: 561-566
- 23 Harborne JB. The Flavonoids – Advances in Research since 1986. London, New-York: Chapman and Hall; 1994: 116-238
- 24 Agrawal PK. Carbon-13 NMR of flavonoids. Oxford, New-York: Elsevier; 1989: 96-116
- 25 Mabry TJ, Markham KR, Thomas MB. The Systematic Identification of Flavonoids. New York. Springer Verlag; 1970
- 26 Harborne JB, Mabry TJ. The Flavonoids – Advances in Research. London, New-York: Champman and Hall; 1982