Planta Med 2007; 73(2): 163-166
DOI: 10.1055/s-2006-951770
Letter
© Georg Thieme Verlag KG Stuttgart · New York

Resveratrol/Phloroglucinol Glycosides from the Roots of Lysidice rhodostegia

Song Gao1 , Jing Liu1 , Guang-Miao Fu1 , You-Cai Hu1 , Shi-Shan Yu1 , Li-Hua Fan1 , De-Quan Yu1 , Jing Qu1
  • 1Institute of Materia Medica, Chinese Academy of Medical Sciences & Peking Union Medical College, Beijing, P. R. China
Weitere Informationen

Publikationsverlauf

Received: March 29, 2006

Accepted: October 21, 2006

Publikationsdatum:
18. Dezember 2006 (online)

Abstract

Two new phloroglucinol glycosides, lysidisides C (1) and D (2), together with two new resveratrol glycosides, lysidisides E (3) and F (4), were isolated from the n-BuOH extract of the roots of Lysidice rhodostegia. The structures were elucidated on the basis of spectroscopic and chemical evidence. The antioxidant activity of the isolates was also investigated.

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Prof. Dr. Shishan Yu

Institute of Materia Medica

Chinese Academy of Medical Sciences & Peking Union Medical College

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Beijing 100050

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