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DOI: 10.1055/s-0032-1314990
Isolation and Identification of Phase 1 Metabolites of Curcuminoids in Rats
Publication History
received 19 January 2012
revised 02 June 2012
accepted 04 June 2012
Publication Date:
29 June 2012 (online)
Abstract
Curcuminoids are natural food coloring additives with anti-inflammatory, antioxidant, and anticarcinogenic activity, which contain mainly three diarylheptanoids: curcumin, demethoxycurcumin, and bisdemethoxycurcumin. In this paper, the metabolites of curcuminoids in the feces and urine of rats after oral administration by gavage were investigated. Four new metabolites, 3-hydroxy-[1-(4-hydroxyphenyl)-7-(3-hydroxyphey)] heptane-A (M1), 3-hydroxy-[1-(4-hydroxyphenyl)-7-(3-hydroxyphey)] heptane-B (M2), 3-hydroxy-1,7-bis(3-hydroxyphenyl) heptane-A (M3) and 3-hydroxy-1,7-bis(3-hydroxyphenyl) heptane-B (M4), along with five known metabolites (M5–M9), were isolated from the feces of male Wistar-derived rats and nine known metabolites (M5–M8, M10–M14) were isolated from the urine. Their structures were elucidated by extensive spectroscopic analysis. The finding that the metabolites occurred as several pairs of enantiomers was confirmed by chiral column chromatography. Based on the metabolitesʼ profiles, possible metabolic pathways of the curcuminoids in rats are proposed.
Key words
Curcuma longa - Zingiberaceae - curcuminoids - rat - metabolites from faeces and urine - enantiomers-
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