RSS-Feed abonnieren
DOI: 10.1055/s-0038-1634509
Dietary Balance Chart for an On-line Computerized Graphical Support System inMHTS
Publikationsverlauf
Publikationsdatum:
07. Februar 2018 (online)

Abstract
Dietary habits are believed to play an important role in the etiology of adult disease. For this reason, it is necessary to include effective dietary guidance in multiphasic health testing and services (MHTS) programmes for primary disease prevention. We have developed such a programme of simple dietary advice, using a computer system for the MHTS. Examinees' dietary habits are checked using optical character record (OCR) questionnaire forms, and the results are displayed on the screen of a colour display terminal. They are required to prepare a menu of their usual daily dietary intake in terms of quantity and type of food. Thus the data collected relate to the nutritional composition of the examinee's usual diet. Nutritional requirements of the Japanese according to sex, height, and level of physical activity, in accordance with criteria set by the Japanese Ministry of Health and Welfare, are fed into the computer in advance. For each examinee, these criteria and the results of the assessment of the diet are displayed together on the screen in the form of colour graphs for comparison.
-
REFERENCES
- 1 Hinohara S, et al. The use of computerized risk assessment for personal instruction in primary prevention of ischemic heart disease in a Japanese AMHTS Center. Med Inform 1990; 15 (1) 1-9.
- 2 Hinohara S, et al. Primary prevention of ischemic heart disease promoted by a pattern method in AMHTS. Promoting the well-being of the elderly. Collen MF. ed. IHEA Rockville. 1984; 93-8.
- 3 Takahashi T, et al. Standard deviation index serial trend display as an aid to health education in AMHTS. Health Evaluation & Disease Prevention. Yasaka T. ed. IHEA. 1988; 103-8.