Thromb Haemost 2018; 118(07): 1215-1229
DOI: 10.1055/s-0038-1656551
DOI: 10.1055/s-0038-1656551
Cellular Haemostasis and Platelets
Cyanidin-3-o-β-Glucoside Induces Megakaryocyte Apoptosis via PI3K/Akt- and MAPKs-Mediated Inhibition of NF-κB Signalling
Fuli Ya
*
1
Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
2
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
,
Qing Li
*
1
Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
2
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
,
Dongliang Wang
1
Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
2
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
,
Shuangfeng Xie
3
Department of Hematology, 2nd Affiliated Hospital of Sun Yat-Sen University, Guangzhou, Guangdong Province, China
,
Fenglin Song
4
School of Food Science, Guangdong Pharmaceutical University, Guangzhou, Guangdong Province, China
,
Reid C. Gallant
5
Toronto Platelet Immunobiology Group, Toronto, Ontario, Canada
6
Department of Laboratory Medicine, Keenan Research Centre for Biomedical Science, St. Michael's Hospital, Toronto, Ontario, Canada
7
Department of Laboratory Medicine and Pathobiology, University of Toronto, Toronto, Ontario, Canada
,
Zezhong Tian
1
Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
2
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
,
Jianbo Wan
8
State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences, University of Macau, Macau, China
,
Wenhua Ling
1
Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
2
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
,
Yan Yang
1
Department of Nutrition, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
2
Guangdong Provincial Key Laboratory of Food, Nutrition and Health, School of Public Health, Sun Yat-sen University (Northern Campus), Guangzhou, Guangdong Province, China
9
School of Public Health (Shenzhen), Sun Yat-sen University, Guangzhou, Guangdong Province, China
› Author Affiliations