Abstract
We examined the therapeutic effects of dietary exposure to 5-campestenone (24-methylcholest-5-en-3-one),
an enone derivative of campesterol, in Zucker diabetic fatty (ZDF) rats, an animal
model of type 2 diabetes mellitus. Dietary 0.6 % exposure to 5-campestenone caused
marked reduction in hemoglobin A1c (HbA1c), plasma total cholesterol, triglycerides
and non esterified fatty acid (NEFA). In particular, plasma triglyceride levels were
reduced in the 0.6 % 5-campestenone-fed group to about 25 % of that in the control
group. In the oral glucose tolerance test (OGTT) at three and seven weeks after the
beginning of treatment, 5-campestenone limited the rise of blood glucose levels by
oral administration of glucose dose-dependently. Amounts of adipose tissue in the
retroperitoneum and periepididymal area as well as abdominal subcutaneous fat were
significantly decreased in animals fed 0.6 % 5-campestenone. The blood leptin concentration
on the final day of feeding was significantly in animals administered 5-campestenone.
No obvious anomaly due to consumption of 5-campestenone was detected in necropsy or
clinical observations.
Key words
5-campestenone · Zucker diabetic fatty rat · Body fat (adipose tissue) · Plasma non-esterified
fatty acid · Plasma triglyceride
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R. Konno
Technoflora Co. RIKEN
Wako-shi · Saitama · 351-0198 Japan
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Email: rkonno@postman.riken.go.jp