Planta Med 2000; 66(8): 724-727
DOI: 10.1055/s-2000-9876
Original Paper
© Georg Thieme Verlag Stuttgart · New York

Peroxidase Activity in Aloe barbadensis Commercial Gel: Probable Role in Skin Protection

Alberto Esteban, José  M. Zapata, Leonardo Casano, Mercedes Martín, Bartolomé Sabater*
  • Departamento de Biología Vegetal, Universidad de Alcalá, Alcalá de Henares, Madrid, Spain
Further Information

Publication History

Publication Date:
31 December 2000 (online)

Abstract

A basic peroxidase (EC 1.11.1.7) (pI around 9.0) has been identified in commercial gel of Aloe barbadensis. In vivo, the activity is localised in the vascular system of inner aqueous leaf parenchyma. Some relevant properties of this basic peroxidase of Aloe have been investigated in leaf extract and in commercial gel where it is notably stable. The acid optimum pH (5.0) for activity and the low K M for H2O2 (0.14 mM) suggest that, when topically applied, Aloe peroxidase may scavenge H2O2 in skin surface.

Abbreviations

4-MN:4-methoxy-α-naphthol BSA:bovine serum albumin EGTA:ethylene glycol-bis(β-aminoethyl ether)N,N,N′,N′-tetraacetic acid HQ:p-hydroquinone IEF:isoelectrofocusing IALP:inner aqueous leaf parenchyma PVDF:polyvinylidene difluoride ROS:reactive oxygen species pI:isoelectric pH

References

  • 1 Hutter  J A,, Salman  M,, Stavinoha  W B,, Satsangi  N,, Williams  R F,, Streeper  R T,, Weintraub  S T.. Anti-inflammatory C-glucosyl chromone from Aloe barbadensis. .  J. Nat. Prod.. 1996;;  59 541-3
  • 2 Vázquez  B,, Avila  G,, Segura  D,, Escalante  B.. Anti-inflammatory activity of extract from Aloe vera gel.  J. Ethnopharmacol.. 1996;;  55 69-75
  • 3 Capasso  F,, Borrelli  F,, Capasso  R,, Di Carlo  G,, Izzo  A A,, Pinto  L,, Mascolo  N,, Castaldo  S,, Longo  R.. Aloe and its therapeutic use.  Phytother. Res.. 1998;;  12 S124-7
  • 4 Byeon  S W,, Pelley  R P,, Ullrich  S E,, Waller  T A,, Bucana  C D,, Strickland  F M.. Aloe barbadensis extracts reduce the production of interleukin-10 after exposure to ultraviolet radiation.  J. Invest. Dermatol.. 1998;;  110 811-7
  • 5 Yagi  A,, Nakamori  J,, Yamada  T,, Iwase  H,, Tanaka  T,, Kaneo  Y,, Qiu  J,, Orndorff  S.. In vivo metabolism of aloemannan.  Planta Med. 1999;;  65 417-20
  • 6 Danhof  I E.. Potential reversal of chronological and photo-aging of the skin by topical application of natural substances.  Phytother. Res.. 1999;;  7 S53-6
  • 7 Vile  G F,, Tyrrell  R M.. UVA Radiation-induced oxidative damage to lipids and proteins in vitro and in human fibroblast is dependent on iron and singlet oxygen.  Free Radic. Biol. Med.. 1995;;  18 721-30
  • 8 Masaki  H,, Atsumi  T,, Sakurai  H.. Detection of hydrogen peroxide and hydroxyl radicals in murine skin fibroblasts under UVB irradiation.  Biochem. Biophys. Res. Commun.. 1995;;  206 474-9
  • 9 Masaki  H,, Okano  Y,, Sakurai  H.. Generation of active oxygen species from advanced glycation end-products (AGEs) during ultraviolet light A (UVA) irradiation and a possible mechanism for cell damaging.  Biochim. Biophys. Acta. 1999;;  1428 45-56
  • 10 Yu  B P.. Cellular mechanism of biological aging.  Phytother. Res.. 1993;;  7 S57-9
  • 11 Huie  R E,, Neta  P.. Chemistry of reactive oxygen species. In: Gilbert DL, Colton CA, editors Reactive oxygen species in biological systems,. New York:; Kluwer/Plenum, 1999: 33-73
  • 12 Zapata  J M,, Sabater  B,, Martín  M.. Identification of a thylakoid peroxidase of barley which oxidized hydroquinone.  Phytochemistry. 1998;;  48 1119-23
  • 13 Ferrer  M A,, Calderón  A A,, Muñoz  R,, Ros Barceló  A.. 4-Methoxy-α-naphthol as a specific substrate for kinetic, zymographic and cytochemical studies on plant peroxidases activities.  Phytochemical Analysis. 1990;;  1 63-9
  • 14 Muñoz  R,, Ros Barceló  A.. Enzymes. In: Nollet LML, editor Handbook of Food Analysis,. New York,; Marcel Dekker, 1996: 311-30
  • 15 Josephy  P D,, Eling  T,, Mason  R P.. The horseradish peroxidase-catalyzed oxidation of 3,5,3′,5′-tetramethylbenzidine.  J. Biol. Chem.. 1982;;  257 3669-75
  • 16 Nakano  Y,, Asada  K.. Hydrogen peroxide is scavenged by ascorbate-specific peroxidase in spinach chloroplasts.  Plant Cell Physiol.. 1981;;  22 867-80
  • 17 Jiménez-Atiénzar  M,, Pedreño  M A,, García-Carmona  F.. Activation of polyphenol oxidase by polyamines.  Biochem. Int.. 1991;;  25 861-8
  • 18 López-Serrano  M,, Ros Barceló  A.. Kinetic properties of (+)-catechin/oxidation by a basic peroxidase isoenzyme from strawberries.  Journal Food Science. 1997;;  62 676-9
  • 19 Bradford  M M.. A rapid and sensitive method for the quantitation of microgram quantities of proteins utilizing the principle of protein dye-binding.  Anal. Biochem.. 1976;;  72 248-54
  • 20 Wenyuan  G,, Peigen  X.. A study on peroxidase and soluble protein in leaves of Aloe vera L. var. chinensis (Haw.) Berger.  Zhongguo Zhongyao Zazhi. 1997;;  22 653-4
  • 21 Sabeh  F,, Wright  T,, Norton  S J.. Purification and characterization of a glutathione peroxidase from the Aloe vera plant.  Enzyme Protein. 1993;;  47 92-8

Dr. Bartolomé Sabater

Departamento de Biología Vegetal Universidad de Alcalá

Alcalá de Henares

28871 Madrid

Spain

Email: bvsabater@alcala.es

Phone: +34 91 885 5066

Fax: +34 91 885 4934