Empfehlungen zur Ernährung von Personen mit Typ-1-Diabetes mellitus

Diana Rubin; Anja Bosy-Westphal; Stefan Kabisch; Peter Kronsbein; Karsten Müssig; Marie-Christine Simon; Astrid Tombek; Katharina S. Weber; Thomas Skurk

doi:10.1055/a-2311-9952

Diabetologie und Stoffwechsel, Table of Contents

Diabetologie und Stoffwechsel 2024; 19(S 02): S236-S250
DOI: 10.1055/a-2311-9952

DDG-Praxisempfehlung

Empfehlungen zur Ernährung von Personen mit Typ-1-Diabetes mellitus

Diana Rubin∗

¹Vivantes Klinikum Spandau, Berlin, Deutschland (Ringgold ID: RIN14956)

²Vivantes Humboldt Klinikum, Berlin, Deutschland

,

Anja Bosy-Westphal

³Institut für Humanernährung, Agrar- und Ernährungswissenschaftliche Fakultät, Christian-Albrechts-Universität zu Kiel, Kiel, Deutschland

,

Stefan Kabisch

⁴Abteilung Endokrinologie, Diabetes und Ernährungsmedizin, Charité Universitätsmedizin Berlin, Berlin, Deutschland (Ringgold ID: RIN14903)

⁵Deutsches Zentrum für Diabetesforschung (DZD), München-Neuherberg, Deutschland

,

Peter Kronsbein

⁶Fachbereich Öcotrophologie, Hochschule Niederrhein, Campus Mönchengladbach, Mönchengladbach, Deutschland

,

Karsten Müssig

⁷Klinik für Innere Medizin, Gastroenterologie und Diabetologie, Niels-Stensen-Kliniken, Franziskus-Hospital Harderberg, Georgsmarienhütte, Deutschland

,

Marie-Christine Simon

⁸Institut für Ernährungs- und Lebensmittelwissenschaften, Ernährung und Mikrobiom, Rheinische Friedrich-Wilhelms-Universität Bonn, Bonn, Deutschland

,

Astrid Tombek

⁹Diabetes-Klinik Bad Mergentheim, Bad Mergentheim, Deutschland

,

Katharina S. Weber

¹⁰Institut für Epidemiologie, Christian-Albrechts-Universität zu Kiel, Kiel, Deutschland (Ringgold ID: RIN9179)

,

Thomas Skurk

¹¹ZIEL – Institute for Food & Health, Technische Universität München, Freising, Deutschland (Ringgold ID: RIN9184)

¹²Technische Universität München, TUM School of Medicine and Health, München, Deutschland

› Author Affiliations

Abstract

Full Text

References

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